This morning, I went around the garden. And ate a strawberry. Then I saw the coriander in full bloom and had a leaf. And bang!
Strawberries and coriander is such a darling flavour combination. And the beginning of a new series on comme un lait fraise where it’s all going to be about the flavour combos that feel like fireworks to me; not unlike notes to myself. Reminders of some sorts. And hopefully, you’ll mettre votre grain de sel [add your two cents] too.
[col grid=”3-1 first”]strawberry soup, isomalt tube, coriander foam[/col]
[col grid=”3-1″]coriander shortbread, white chocolate crémeux, macerated wild strawberries, coriander blossom ice-cream[/col]
[col grid=”3-1″]strawberry and coriander tropézienne: brioche, strawberry jam, coriander crème mousseline, fresh strawberries [/col]