Browsing Tag

spoon desserts

gluten free baked alaska
la pâtisserie

The gluten-free pastry chef – A story and a vanilla and raspberry baked Alaska

By On June 10, 2014

We started our day with a breakfast made of baguette and butter – or was it butter and baguette? – and coffee, of course. We drove to Antibes and sat on the… Read More

riz au lait
la pâtisserie

Rêveries – Riz au lait à la vanille et plus

By On April 2, 2013

[Daydreams - Vanilla riz au lait and more] It’s ten am. The wind is howling through the windowsill. And the rain battering against the glass. Yes, I’ve told you before, it’s my… Read More

blackberry tart
memories

Bonjour juillet

By On July 13, 2012

[Hello July] It’s raining. And somehow, we’re once again having winter in July. It seems to be a standard these days. And really, I could just write a letter to July. Not… Read More

profiteroles
la pâtisserie

Skinny dipping – Double chocolate profiteroles

By On May 28, 2011

I haven’t been hanging out with my laptop much lately. You see, I’ve been sort of busy doing this. And some unexpected things. Of the good kind. Like a lunch at Mauro… Read More