Tag: holidays

IMG_1399

The macramé coconut bird feeder

We’re in Åsen for the week. With a very limited internet connection, but this kind of thing doesn’t matter when you have for only alarm, the soft light of the sun through a forest of birches, and the mésanges‘ songs . There are the woodpeckers too, not unlike a ticking clock. Yes, we’ve seen many […]

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kanelbullar-film

My ultimate kanelbullar, un peu comme des brioches

[My ultimate kanelbullar, not unlike cinnamon brioches] Tomorrow is the 4th of October. A date that doesn’t go unnoticed in Sweden. Yes, tomorrow is kanelbullens dag [cinnamon roll day]. I must have felt that this post – which I promised to share with you long before I even knew kanelbullar had their own day – […]

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cinnamon biscuits

On rituals and beautiful habits – Biscuits croustillants à la cannelle

[Crisp cinnamon biscuits] I don’t want fig leaf or oak bark infusion. I don’t want gimmicks and royal icing where it’s not needed. I want to explore flour, sugar, butter and eggs. Give me cinnamon. And whole wheat flour. Oats. And dark brown sugar. I want to look underneath a biscuit. And see a golden […]

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svante potatis

Pommes de terre

[Potatoes] Tonight, we dug potatoes (but really, doesn’t their French name imply so much more: earth apples) from the ground. They’re being boiled. And bacon and falukorv are being fried in a cast iron pan that has probably seen many and manier. Eggs are cooking. And just like this pyttipanna will happen for dinner.

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summer house-18

And there are dragonflies

We drove and drove. It seems roadtrips are always involved whenever we are in Sweden – and really, I’m not complaining. And while I have so many things to tell you: that one drink Jessica made for us; the roadtrip we took to the mountains, fishing on a lake at three in the morning, under […]

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scribbles

Press pause

Exactly three months ago, I told you this: a list of things I need to blog about: the launch of #parispastryclub kannelbulle croissants, rhubarb and mascarpone cake, the best brioche! — fanny zanotti (@cacahuete) May 1, 2014 And that too: another list of things I need to blog about: some really exciting news, an amazing […]

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eclair tronc

Fields of frost – Éclairs au chocolat, presque comme chez Fauchon

[Chocolate eclairs, almost like Fauchon’s] When trees are shaped like hearts; and breakfast means just-brewed coffee slash bike ride slash jonchée eaten as soon as I’ve taken my gum boots off. And we run barefoot in fields of frost. And the grass glows to the moonlight in a way only gems can. With la grande […]

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jonchee

The daily fix

I wake up to the shy sound of a detuned French radio. And leave a half-drank latte – stay put – on the kitchen table. Off on my favourite hollandais bike. It rattles, unexpectedly. And the brake feels ever too fierce. But it takes me to the market. And the little fort by the beach; […]

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