I was going to tell you how excited I was to have my parents and sister over for Christmas this year. We’d made plans to have lunch at Brasserie Chavot, and stroll… Read More
I’ve been trapped into a world made of stainless-steel and ovens going off. A happy – and at times, not so – merry-go-round of services, and gin and tonics. Of course there… Read More
Hi, I'm Fanny. A French girl turned London pastry chef, not unlike a roller-coaster. I will draw on you and make cakes until dawn. I love acorns and many more things.
Made with in London