I don’t know what just happened on ebay, but I seem to be the newest owner of - not one but – two Le Creuset cocottes. I guess the advices my friend… Read More
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[On a cloud]
For days when the sky feels like a cloud, of the gigantic kind. And our homes are made warm with gas ovens.
I've yet found what dough will become a… Read More
I got quite a few emails regarding the word maryse. One of you even wrote a kinky poem, because – yes – Maryse, is also a French name. It involved some whipping… Read More
Hi, I'm Fanny. A French girl turned London pastry chef, not unlike a roller-coaster. I will draw on you and make cakes until dawn. I love acorns and many more things.
Made with in London