I don’t know what just happened on ebay, but I seem to be the newest owner of - not one but – two Le Creuset cocottes. I guess the advices my friend… Read More
… Read More
[On a cloud]
For days when the sky feels like a cloud, of the gigantic kind. And our homes are made warm with gas ovens.
I've yet found what dough will become a… Read More
I got quite a few emails regarding the word maryse. One of you even wrote a kinky poem, because – yes – Maryse, is also a French name. It involved some whipping… Read More
Hi, I'm Fanny. A French girl turned London pastry chef, not unlike a roller-coaster. I will draw on you and make cakes until dawn. I love acorns and many more things.
I wrote Paris Pastry Club, a collection of cakes, tarts, pastries and desserts. Find it here!
All my favourite Christmas biscuits and cookies. Happy holidays!
Order my book!
This book is a collection of little stories and many recipes that I've been making over and over. If you want a sneak-peek, have a look here, where I share some of them with you.
If you make some of my recipes, please show me. Either email me, or hashtag #parispastryclub on instagram or twitter.
Made with in London