Category: Cuisine

romtårta-3

Stories from a recent past – Romtårta

One morning, we left for Byske as soon as K. got home; with, for only reason, the two horses that he’d seen and wanted to show me. In the distance, a farm broke through the wall of björkar [birches] that lines the road. As we approached, it became clear that the horses had been moved. […]

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kokkaffe

En semester i Lövnäs, andra dagen

[A summer holiday in Lövnäs, second day] A breakfast made of pumpernickel and boiled eggs, oats and cherry yoghurt was eaten by the rainy window. Soon enough we set off to the lake and had sweets before lunch. We settled for a little island, north of the lake, and as we came to the shore, […]

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egg bacon sandwich-2

On breakfast for dinner – Bacon and egg sandwich

When home means finally-untangled hair, the sound of waves that won’t quit our minds – oh and of the shower he’s into two-open-doors away while this song is playing on repeat, only rain hitting the skylight is missing for the orchestra. [Audio clip: view full post to listen] Too large a cotton t-shirt. And a […]

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feta dip

On summer secrets – Feta and lemon dip

This is what happens when it’s summer. Or at least when it feels like it. We swim in the sea, or more accurately, we’re forced by that wave which chose the exact moment we stepped into the water to break into – what feels like – a herd of horses. It’s cold. For a second. […]

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scallion pancake

On water and flour – Cong you bing or green onion pancakes

There is something about flour bond with water. Something that possibly goes back to those afternoons spent sat on the kitchen counter, watching my grand-mother making pâte brisée [shortcrust pastry], which I would – of course – nibble on. Of the unbaked kind. So the prospect of mixing flour and water to a dough, then […]

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piment

On the slurping noises – Sweet chilli seafood ramen

Last Sunday, I finished working at six. Now depending on where your heart belongs, you might think: version one ‘What the heck where you doing at work on a Sunday?’ or version two ‘Lucky monkey*! Sunday was a busy night and I didn’t finish until one am.’ Empty fridge and all, I was planning on […]

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rocket

On the soft edge – Instant pizza sandwich

At times – when we’re too tired to eat and too hungry to sleep – only a slice of soggy pizza will do. And the microwave becomes our best friend as we’re heating the fat edge from a store-bought pizza until the mozzarella starts to bubble. A sprinkle of salt and cayenne pepper, a handful […]

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