The weekend boulangerie


The weekend boulangerie will feature more detailed posts that explore the world of yeast – wether natural or shop-bought. I hope you’ll love these discoveries as much as I do. I will update this post right here as we go along, adding links to the articles I write every week (or so). I had planned […]

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Les biscuits de Noël


[Christmas cookies] This morning, I walked to the shop – warm boots, cosy jumper and wool scarf bigger than I am – and bought three kilos of flour, two of caster sugar, one of light brown sugar. There was eggs (twelve) and seven blocks of butter too. And ground almonds. And candied cherries. And candy […]

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Press pause


Exactly three months ago, I told you this: a list of things I need to blog about: the launch of #parispastryclub kannelbulle croissants, rhubarb and mascarpone cake, the best brioche! — fanny zanotti (@cacahuete) May 1, 2014 And that too: another list of things I need to blog about: some really exciting news, an amazing […]

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Petit précis d’iPhone-me-crazy, prononcé iPhoneography


[iPhone-me-crazy 101, pronounced iPhoneography] I have too many cameras. A Canon DSLR, which I only use for this blog. Two pentax ME super, which I loved to pieces and used until they could no longer work. A polaroid SX70. I need to buy more film, for the record, as I’ve run out two years ago. […]

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Bonjour février


[Hello February] I’ve been catching up on blogs lately. A thing I hadn’t done in a while, and a thing I’ve missed doing. I’ve found some new treasures that will forever remain in my rss feeds. And I’ve read through old favourites, not unlike love letters from my early teen. Aside from that, well, it’s […]

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Un dimanche


[A Sunday] A Sunday happened. As it should be. There was rain. And pizza in the oven. And kisses. And exciting news! And candies. Oh and some coding got done too. I hope you like it. x

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La boîte à recettes et autres petites histoires


[The recipe box and other little stories] 1. A feature I’d been wanting to do for ever: a recipe box on the front page of the blog. You can access it by clicking on the link in the navbar above or scrolling to the bottom of any page. 2. In the sidebar and above the […]

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Du pain sur la planche

grand mere

[Bread on the board]* Other than grazing at the London sky for hours, being stuck in bed for the past six days has also given me the chance to learn that Oxford University is sort of breaking-up with the Oxford comma – now, we have a problem here; my life depends on serial commas (and […]

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fanny cornwall

Fears paralyse me. And not knowing what to say in reaction to such chaos, I remained silent. Right now, it feels like the world has been hit by a wave. Forcing us to reconsider our insecurities. And in this kind of world, I am – everyday – happy to have crocs on my feet, a […]

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