4

Sur un nuage

Sur un nuage

[On a cloud]



For days when the sky feels like a cloud, of the gigantic kind. And our homes are made warm with gas ovens.



I’ve yet found what dough will become a cloud in my kitchen. Perhaps, my very favourite matcha shortbreads. Or the cinnamon cookies that made my childhood a forever-Christmas.



Thank you Nikole for making such beautiful objects that – waiting to be used – sit on my bedside table, as a collection of treasures.



What is your favourite cut-out cookie recipe?

27

How to become a pastry chef?

I’m currently writing a series of posts on how to become a pastry chef.



What it involves on a day to day basis, what we do – whether we work in restaurants, pâtisseries, hotels, or even caterers, which paths we took to reach our dreams

So if you have any questions that need answering, please ask away in the comment section!