Browsing Archive

September, 2011

feta dip
la cuisine

On summer secrets – Feta and lemon dip

By On September 29, 2011

This is what happens when it’s summer. Or at least when it feels like it. We swim in the sea, or more accurately, we’re forced by that wave which chose the exact… Read More

france in the summer-44
la pâtisserie

Mind your French – Le fondant au chocolat

By On September 27, 2011

[The ultimate chocolate fondant] In London, we’ve had winter in July. Air damp with rain. Kitchens warm with soup on the stove. Oven smelling like chocolate cake. And now, in the south… Read More

breakfast jonchee fouras
memories

PS. Just a breakfast…

By On September 23, 2011

It might be safe to say that, in a perfect world, this would be my breakfast. Everyday. That week in Fouras possibly was the closest I could get to perfection. A perfection… Read More

kitchen-9
memories

Instants, dans la cuisine

By On September 20, 2011

[Moments, in the kitchen] Sat at the table for breakfast. A breakfast that smells of toast and salted butter – the one with crisp fleur de sel – and, of course, coffee.… Read More

cake quatre-quarts
la pâtisserie

A little sweller – Petits quatre-quarts, au chocolat ou pas

By On September 10, 2011

[Little poundcakes, with chocolate or not] It smells like the week-end around here. Actually, it’s been smelling like it for a week now. And boy, week-end does smell good. Just-brewed coffee and… Read More

maryse
le kitchenware

Une maryse

By On September 10, 2011

I got quite a few emails regarding the word maryse. One of you even wrote a kinky poem, because – yes – Maryse, is also a French name. It involved some whipping… Read More

jonchee
to eat

Les jonchées

By On September 7, 2011

fromager/crémier (the first, in front of the main entrance) rue de la halle, 17450 fouras I could list the places I belong to. But, at the end, it would just be a… Read More

ingredients creme patissiere
la pâtisserie

Réussir la crème pâtissière, pas à pas – Mastering pastry cream, step by step

By On September 5, 2011

It was a day at the end of September. A couple of years ago. I put on my pied-de-poule trousers for the first time since the internship I had done the summer… Read More

coffee break
memories

Bonjour septembre

By On September 4, 2011

[Hello September] I am away from London for a month. Yes and whole entire month. And as I was landing at the smallest airport I have ever seen (so small I couldn’t… Read More